MEATS & EXOTIC THINGS

Nordsea’s meat products are of premium quality and produced and processed in government inspected-facilities in Canada.
 

* * *   Premium quality * * *

 
Available:
 Beef  Striploin (New York) Steaks
Chicken Breast Creme Brie & Apple 
Alligator Bites (Lousiana)
 

* * *   All other meat products are special order items (ribeye, sirloin, all natural chicken breast 23% protein, etc) and subject to availability from our suppliers * * *

Alligator2
Alligator Bites
Chicken Breast Apple & Brie
Chicken Breast Creme Brie & Apple

How To Thaw Meat Properly?

Pre-cooked products usually come with preparation and cooking instructions so follow them to get the best results. 

For raw meat products: 

  • The best way to defrost steaks and other cut of meats is by leaving them in their vacuum-sealed packaging (lay them flat on a plate to catch drippings) and putting them in the refrigerator for at least 24 hours.  Thicker cuts may require more time to thaw. 

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Please feel free to make any suggestions on how to serve you better, whether adding a new product to our list, a cut we do not currently offer, or a product that does not meet your expectations.

All comments brought to us  will be highly appreciated.

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